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JM REKTOR CZŁONKIEM RADY DS. PRODUKTÓW TRADYCYJNYCH I DZIEDZICTWA KULINARNEGO

JM REKTOR CZŁONKIEM RADY DS. PRODUKTÓW TRADYCYJNYCH I DZIEDZICTWA KULINARNEGO

10.08.2021

JM Rektor otrzymał powołanie na członka Rady ds. Produktów Tradycyjnych i Dziedzictwa Kulinarnego.

2 sierpnia br. JM Rektor Uniwersytetu Rolniczego w Krakowie, dr hab. inż. Sylwester Tabor, prof. UR został powołany do Rady ds. Produktów Tradycyjnych i Dziedzictwa Kulinarnego, która stanowi organ opiniodawczo-doradczy Marszałka Województwa Małopolskiego.

Rada odgrywa ważną rolę w kultywowaniu i promocji dziedzictwa kulinarnego Małopolski. Jej zadania skupiają się m.in. na poddawaniu ocenie wniosków o wpis na Listę Produktów Tradycyjnych w zakresie spełnienia przez produkt rolny, środek spożywczy lub napój spirytusowy określonych ustawowo wymagań.

Dodatkowo Rada ocenia wnioski o przyznanie lub odnowienie członkostwa w Sieci Dziedzictwa Kulinarnego Małopolska, a także sporządza listy podmiotów rekomendowanych do przyznania/odnowienia członkostwa w Sieci i opiniuje sprawy związane z produktami tradycyjnymi i Siecią. Jest to szczególnie ważne zadanie, gdyż produkty regionalne i tradycyjne, podtrzymujące dziedzictwo małopolskiej wsi oraz aktywizujące pozarolniczo obszary wiejskie województwa, aby mogły być uznane przez Komisję Europejską, muszą być poddane odpowiednim procedurom, związanym z prawną ochroną na poziomie wspólnotowym.

Serdecznie gratulujemy i życzymy dalszych sukcesów!

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University of Agriculture in Krakow

Aleja Mickiewicza 21,
31-120 Kraków
VATIN: 675 000 21 18
REGON: 000001815

e-mail: rector@urk.edu.pl

Faculties

Faculty of Agriculture and Economics
Faculty of Forestry
Faculty of Animal Science
Faculty of Environmental Engineering and Geodesy
Faculty of Biotechnology And Horticulture
Faculty of Production and Power Engineering
Faculty of Food Technology
Faculty of Veterinary Medicine

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